Goat Stew / Kabritu Stobá
Goat Stew, known as Kabritu Stobá, is a beloved dish from Curaçao, Aruba, and Bonaire. Slowly simmered goat becomes tender while absorbing tomatoes, vegetables, herbs, and traditional Antillean spices.
Komedor Krioyo
Goat Soup/Sopi di Kabritu
Goat soup or sopi di kabritu is a very delicious and popular soup on the islands of Curacao, Aruba, and Bonaire.
Dee Dee Sambo