A classic sweet-tart cranberry sauce made with fresh or frozen cranberries, sugar, and water. Serve alongside roast turkey for Thanksgiving; it thickens naturally as it cools.

Sauces

A classic Thanksgiving side dish of tender green beans in creamy mushroom sauce, topped with crispy fried onions. This easy casserole brings comforting flavor and a golden, crunchy finish to the holiday table.

Side Dish

A golden roast turkey seasoned with garlic, butter, rosemary, thyme, and sage. This classic Thanksgiving centerpiece is roasted unstuffed and rested before carving for tender meat and a flavorful herb-scented skin.

Main Dish